Friday, July 04, 2008

Cheese & Chorizo

A Picture from Portugal

photograph image cheese and cured meat from Portugal 2008 copyright of sam breach http://becksposhnosh.blogspot.com/ Queijo de Ovelha Curado and a Spicy Chorizo from Portugal.





Archives
2006 | Happy 4th July
2005 | The Living Room & Beach at the W - San Diego - CA
2004 | Le Sancerre, Montmartre

© 2008 Sam Breach
Cheese & Chorizo

9 Comments:

  • At 4/7/08 13:20, Blogger Beccy said…

    Oh how I wish I was still there, it's cold and wet here!

     
  • At 4/7/08 15:06, Blogger Barbara said…

    Sam I love that photo.

     
  • At 4/7/08 20:01, Anonymous Anonymous said…

    Love the photo... Thanks.

     
  • At 5/7/08 13:05, Blogger ChrisB said…

    You and dad enjoyed that cheese more than the rest of us!

     
  • At 6/7/08 00:32, Blogger Damien Burke said…

    Cool what a great mix

     
  • At 6/7/08 09:29, Anonymous Anonymous said…

    That cheese is so alluring in it's little muslin wrap. I think I must love cheese more than any food. I think...I like the way you have left the chorizo to our imagination but you can still get a feel for it - all knobbly and spicy.

     
  • At 7/7/08 11:03, Blogger Mr. Nissan said…

    the cheese doesn't look very tasty

     
  • At 7/7/08 16:50, Anonymous Anonymous said…

    Mouthwatering :)

     
  • At 25/7/08 14:55, Blogger Kat said…

    Man, that takes me back... While studying abroad in Madrid, my friends and I took a weekend trip to Lisboa & Sintra. We had the most amazing rolls with chouriço baked right in... They really know their breads and pastries over there. Beautiful photo.

     

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