Read my review of Burma Superstar over at SFist today.
'Becks and Posh' is modern cockney for 'nosh'. Follow English-Girl-Abroad, Sam Breach, on her culinary travels, mainly in the San Francisco Bay Area, but also further afield, whilst she plays at being amateur restaurant critic, wine taster, food photographer, cocktail connoisseur, party planner, good food forager and practising home cook, with trusted French advisor, Fred, by her side.
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1 Comments:
At 23/3/05 19:37,
Anthony said…
I just love photos of neon. Must have been a moth in aprevious life.
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