Sussex Pond Pudding for St George's Day
Today is England's National Day [you know, the one that nobody celebrates or even remembers the date of], St Georges Day. This English pudding, containing a whole lemon and brown sugar was made using chopped fresh beef suet using a recipe from Jane Grigson who calls it: "The best of all English Boiled Suet Puddings... The name of the pudding refers to the sauce, which runs out of it, when it is turned onto a serving dish, and provides it with a moat of butter brown liquid."
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© 2008 Sam Breach Sussex Pond Pudding for St George's Day