How to Make the Best Clotted Cream in the USA
Sharing a Secret, Shhhh....
...But With Only a Few of You
*Update February 2009* The recipe has now been published online. Read it here.
As you can see, I have discovered a method of making fantastic, fresh clotted cream in the USA. Everyone who bids on my English Tea Prize code UW32 in the Menu For Hope Raffle working to raise money to help feed the children of Lesotho, has the chance to be in on the secret too. I will have cards printed with the photograph above (taken in my kitchen yesterday), and the method for making the clotted cream, which I will send via regular mail. The secret will be revealed only to those people* who bid on prize UW32 and the email me at firstname.lastname@example.org with their postal address and the Firstgiving display name under which the donation was made. I also promise not to reveal the secret of making clotted cream on my blog until 2009 at the earliest and then no guarantee. So if you can't wait to find out, you'll have to bid. Simple as that.
*This offer expires on December 31st 2007. Please make your UW32 bid by December 21st 2007 and email your details to me, as outlined above, by December 31st 2007. This offer applies to everyone who has already bid on prize UW32 too, just email me with your details. Thank you.