I had a lot of fun driving this big right-hand-drive, stick-shift truck across Fiji's largest island, Viti Levu from Nadi to Suva. Pacific Harbour is a good place to stop for refreshment. On our first run through Pacific Harbour we stopped at Deuba, a not-very-touristy mini-mart advertising Pizza, Takeaway and Fast Food.
Around half the population of Fiji is Indo-Fijian and so curry is now as common-place as more traditional Fijian Food.
Lamb Curry | Roti | Rice | Dhal | FJD$4.50
Lamb Sausage | Chips | FJD$2.50
A Nice Cup of Tea | FJD$0.70
Total | FJD$7.70
That's the equivalent to $4.50 US. Not bad for a spicy little lunch.
Previously on Fiji Fridays:
Fresh Coconut Juice | Catch of the Day | The Sweetest Girl | Exotic Fruits | Forbidden Food | Nature's Communal Oven | Lovo | Nama Sea Grapes |
Links, Resources and Further Reading
Wikipedia | All about Fiji
Population | The People of Fiji
Daily weight loss, weightwatchers and diet notes:
Cooking School is the Devil.
Archive Alert! On this date in 2005: Outside dining at Ti Couz |
Food | Fiji | Pacific Harbour | Viti Levu | Curry
I love those plastic cups in the photo. So naive.
ReplyDeletei made lamb korma... today.. saved as draft lol. that pic looks real authentic and real..
ReplyDeleteThat's an appetizing looking meal.Hope you enjoyed it..:)
ReplyDeleteyou should have stopped next door at Kumurans, best curry in a hurry!
ReplyDeletehey im from Pac Harb!!
ReplyDelete...yes agree, you should have stopped in @
Kumarans next door!!!!
- thanks for the advice - maybe net time - we are always hoping for a next time when it comes to a trip to Fiji!
ReplyDelete