tag:blogger.com,1999:blog-6981521.post109858649758259909..comments2009-11-04T14:26:52.428-08:00Samhttp://www.blogger.com/profile/07081680210434938456noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6981521.post-1098820683144492592004-10-26T12:58:00.000-07:002004-10-26T12:58:00.000-07:00This was my favorite terrine of all. But I'm biased because I love love love that beautiful raw tuna! What a wonderful idea and very pretty too. Yummmmm.Mariahttp://www.blogger.com/profile/06895964434107207884noreply@blogger.comtag:blogger.com,1999:blog-6981521.post-1098812544595380642004-10-26T10:42:00.000-07:002004-10-26T10:42:00.000-07:00oooh! what a good idea! just mouth watering...<br /><br />-melissaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6981521.post-1098771039016801932004-10-25T23:10:00.000-07:002004-10-25T23:10:00.000-07:00That looks wonderful - very creative! A smaller version would be great to serve as a mystery appetizer. Perhaps you've come up with the next big sushi trend!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6981521.post-1098765037924851862004-10-25T21:30:00.000-07:002004-10-25T21:30:00.000-07:00What a fantastic idea Sam! Sushi terrine! Now you've made me hungry! Cheers, VivAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6981521.post-1098761137077959812004-10-25T20:25:00.000-07:002004-10-25T20:25:00.000-07:00Thanks! Jennifer, steal away - I would suggest you use two avocados if you make this. I think a little less rice and more avocado would have been even better. More fish too, perhaps, but at over $20 a lb that would make it a little more pricey to make. (I used a medium sized avocado - maybe one large one would do it too)Samhttp://www.blogger.com/profile/07081680210434938456noreply@blogger.comtag:blogger.com,1999:blog-6981521.post-1098729267888957342004-10-25T11:34:00.000-07:002004-10-25T11:34:00.000-07:00What a fantastic terrine! Very impressive and lovely!Zarah Mariahttp://www.blogger.com/profile/04711267347207829893noreply@blogger.comtag:blogger.com,1999:blog-6981521.post-1098712454343336082004-10-25T06:54:00.000-07:002004-10-25T06:54:00.000-07:00This is amazing! What a perfect idea...I am very impressed...and quite tempted to "steal" this recipe from you in the very near future. I am a HUGE sushi fan. Thanks so much!<br /><br />Jennifer - http://www.domesticgoddess.caAnonymousnoreply@blogger.com